Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
K-12 by Elior is a prominent provider of food service solutions dedicated to serving public, private, and charter schools throughout the United States. With a mission to ensure students receive exceptional meals that fuel their success and well-being, K-12 by Elior operates as a vital part of the educational environment. Their partnership with schools across the nation highlights a commitment not only to nutrition but also to the quality, safety, and satisfaction of every meal served. The company emphasizes sustainable and nutritious meal options tailored specifically to meet the needs of children and young adults in an academic setting, ensuring... Show More
Job Requirements
- Experience supervising multiple employees
- Strong communication, interpersonal, and organizational skills
- Excellent attention to detail and service knowledge
Job Qualifications
- Experience supervising multiple employees
- Strong communication, interpersonal, and organizational skills
- Excellent attention to detail and service knowledge
- Advanced degree in culinary arts or a related field (preferred)
- Food Handler's certification (preferred)
Job Duties
- Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations
- Ensuring all meals meet standards for quality
- Supervising multiple employees to maintain efficient and high-quality food service operations
- Coordinating daily food production schedules and ensuring compliance with health and safety regulations
- Monitoring inventory levels and ordering supplies as necessary
- Training and mentoring food service staff to enhance their skills and service delivery
- Addressing and resolving any operational issues or customer service concerns promptly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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