Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical
Dental
Vision
Life insurance
Critical Illness
short-term disability
long-term disability
403B
free meal each shift
Tickets at Work Discounts
Employee Referral Program
Professional Development Reimbursement
Job Description
Woodlands is a well-established assisted living and independent living facility committed to enhancing the quality of life and promoting holistic growth of older adults. The organization has a long-standing tradition of delivering high-quality service in a warm and cheerful atmosphere, fostering a supportive community for its residents. Woodlands is dedicated to maintaining the dignity and comfort of its residents by providing excellent care delivered through effective communication, coordination, and collaboration among staff members. This ensures that the goals of improving resident wellbeing and satisfaction are consistently met. The facility prides itself on maintaining a safe, clean, and welcoming environment that... Show More
Job Requirements
- High school diploma or equivalent
- Food handlers' permit preferred
- Experience preferred but not required
- Knowledge of elementary math
- Ability to follow oral and written instructions
- Ability to work in a team environment
- Ability to use tools and equipment required
- Maintain confidentiality of resident care information
- Understanding of hospitality, customer service and table service techniques
- Ability to interpret and explain menus
- Ability to interact effectively with residents, guests, supervisors and peers
- Ability to work cooperatively with dietary cooks and supervisors
- Ability to cope with mental and emotional stress related to working with persons who are ill, disabled, elderly or emotionally upset
- Follow safety regulations
- Follow acceptable standards of personal hygiene and comply with department dress code
- Fundamental understanding of sanitation and cleanliness
- Regular, punctual and dependable attendance
Job Qualifications
- High school diploma or equivalent
- Food handlers' permit preferred
- Experience preferred but not required
- Knowledge of elementary math
- Ability to follow oral and written instructions
- Ability to work in a team environment
- Ability to use tools and equipment required
- Maintain confidentiality of resident care information
- Understanding of hospitality, customer service and table service techniques
- Ability to interpret and explain menus
- Ability to interact effectively with residents, guests, supervisors and peers
- Ability to work cooperatively with dietary cooks and supervisors
- Ability to cope with mental and emotional stress related to working with persons who are ill, disabled, elderly or emotionally upset
- Follow safety regulations
- Follow acceptable standards of personal hygiene and comply with department dress code
- Fundamental understanding of sanitation and cleanliness
- Regular, punctual and dependable attendance
- Ability to provide assistance and work directly with staff, residents, family of residents, visitors, government agencies and the general public
Job Duties
- Provide gracious and courteous services
- Greet residents with warmth and respect, using correct names
- Monitor tables during the meal
- Be available for requests
- Complete all assigned cleaning tasks, including side work
- Break down workstations
- Clear dishes from tables during meal service and return dirty dishes to main kitchen
- Reset tables as needed
- Obtain food supplies and needed equipment for the next meal
- Assist when necessary during special functions
- Deliver food carts to designated area
- Maintain assigned workstation in a safe and sanitary condition
- Attend in-service training and education sessions as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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