Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.27
Work Schedule
Day Shifts
Weekend Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Flexible spending account
basic life insurance
Company-paid short-term disability
401(k) program with employer matching
Employee assistance program
Tuition Reimbursement
Hotel and restaurant discounts
Employee Referral Bonus Program
Job Description
Hotel Indigo Denver Downtown is a distinguished upscale hotel located in the vibrant and historic Union Station neighborhood of Denver, Colorado. Embracing the city's rich gold rush heritage, this contemporary accommodation offers 180 beautifully designed guest rooms and sophisticated meeting spaces. With its prime location providing direct access to the I-25 highway and the RTD Light Rail, which delivers convenient connections to Denver International Airport, Hotel Indigo is perfectly positioned in the thriving core of Denver's downtown district. The hotel serves as an immersive portal for urban explorers and modern pioneers eager to discover Denver's dynamic blend of historical significance... Show More
Job Requirements
- Must be 21 years of age to serve alcoholic beverages
- Bartending training and certification
- Minimum 6 months bartending experience
- Ability to perform multiple tasks simultaneously
- Ability to accurately count cash
- Ability to follow verbal and written instructions in English
- Ability to communicate verbally and in writing
- Ability to stand for prolonged periods
- Ability to lift and carry weights between 20 to 100 lbs
- Ability to bend and kneel
- Mobility to maneuver in narrow areas
- No driving required
- Must be able to read records and special requests
- Must be able to handle stressful and emotional situations with tact
Job Qualifications
- Bartending training and certification
- TIPS certified
- Minimum 6 months bartending experience
- Must be 21 years of age to serve alcoholic beverages
- Ability to perform multiple tasks simultaneously
- Strong verbal and written communication skills
- Ability to accurately count cash and operate cash register
- Highly organized and detail oriented
- Ability to use tact and understanding when dealing with customer service issues
Job Duties
- Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- Perform all guest contact activities in a cordial, efficient and professional manner
- Maintain a commitment to guest satisfaction
- Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures
- Complete liquor requisitions and supply lists
- Know and comply with state liquor laws
- Ensure established pars are maintained
- Perform all sidework duties according to sidework schedules
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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