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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $65,900.00 - $108,900.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Career Development
Job Description
Accurate Personnel is a renowned full-service staffing agency with a rich history spanning 45 years. Originally starting as a regional office in the Chicagoland area, it has grown to become a nationwide search firm servicing over 500 clients across various industries. Known for its personalized service and commitment to clients and job seekers alike, Accurate Personnel focuses on delivering tailored job placements that meet the specific needs of individuals looking to advance their careers quickly and effectively. The agency prides itself on its dedication to equal employment opportunities, ensuring a discrimination-free recruitment process for all applicants regardless of race, color,... Show More
Job Requirements
- Excellent communication skills and the ability to be a self-initiator who can implement and supervise all warehouse data entry programs as directed by the office manager
- Some college-level training is preferred but not necessary as long as there is experience in warehouse supervision and some experience in the wholesale industry preferred
Job Qualifications
- HACCP certification
- Food defense certification
- SQF practitioner
- Some college-level management education and/or 2 years of warehouse supervising in the wholesale industry
- Strong computer skills required
- with knowledge in MS Office, Excel, and WMS system literacy
- High level of computer and WMS/Gold system literacy
- Must be able to interact with all levels of management and have excellent written and verbal communication skills
- Must be able to manage and lead a diverse workforce
Job Duties
- Provide ongoing guidance, supervision, and vision to support comprehensive quality and food safety programs for kitchen operations
- ensuring continuity of business according to company policy, customer, and regulatory expectations at all locations
- Communicate quality assurance-related information with customers and other external contacts, including government regulators at their specific location
- Supervise QA supervisors, kitchen, and warehouse team of quality control technician(s) at their specific location
- Provide for the introduction and daily application of the quality policy in the plant to satisfy the rules that apply with respect to HACCP and food safety
- Assure all Warehouse and Manufacturing locations meet customer and SQF audit protocol through desk auditing and onsite inspections
- Food defense audit protocol
- HACCP protocol
- Customer vendor GMP and food safety requirements
- Vendor environmental testing requirements
- Conduct timely Rapid method analyses for Vendor Product Specification Information
- Ensure regulatory compliance with FDA, USDA, State, County, and City Health Department requirements
- Introduce, monitor, and update (as warranted) quality and food safety programs in conjunction with other departments to meet company and regulatory objectives such as FDA and State
- Lead local warehouse and kitchen HACCP, Food Safety, and Food Defense Teams
- Assist in determining, in conjunction with other department managers, disposition of failed or overaged inventory
- Monitor performance of quality control systems to ensure effectiveness and efficiency
- Oversee microbiological program and environmental program, including issue investigation and follow-up
- Plan and perform bi-annual mock recalls
- Follow-up and resolve any resulting issues
- Analyze quality control test results and communicate quality control information to all relevant organizational departments, outside vendors, or contractors
- Complete and return customer questionnaires
- Organize and maintain vendor documents
- Direct the tracking of defects, test results, or other regularly reported quality control data
- Identify critical control points in the manufacturing process and specify sampling procedures to be used at these points
- Oversee the production reports regarding nonconformance of products or processes, daily production quality, root cause analyses, or quality trends
- Increase awareness and evaluation of GMPs
- Follow all food safety requirements and good manufacturing practices as applicable to this position
- Ensure that safety rules, production, and sanitation standards are met
- Assist and maintain high quality of service by enforcing company policies and procedures
- Assign duties to employees and schedule break periods, work hours, and vacations
- Schedule and perform periodic evaluations of employees as dictated by the appropriate HR policies
- Assist other warehouse floor supervisors and associates in warehouse policies, departmental procedures, and job duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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