Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Flexible
Benefits
Employee Discounts
Flexible Schedule
free uniforms
Job Description
Nothing Bundt Cakes is a beloved bakery franchise renowned for its signature bundt cakes made with high-quality ingredients and proprietary recipes. With over 500 bakery locations across more than 40 U.S. states and Canada, the company has established itself as a warm and welcoming brand that prioritizes customer experience, joy, and community engagement. Each bakery offers a friendly work environment where team members embody core values such as serving others with a servant's heart, having the spirit of a champion, and making genuine connections with guests. This commitment to excellence has helped Nothing Bundt Cakes create a unique place in... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or baking preferred
- Ability to follow detailed instructions and recipes
- Good manual dexterity and hand-eye coordination
- Strong attention to detail
- Reliable and punctual
- Ability to work flexible hours
- Commitment to health and safety guidelines
- Basic communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food preparation or baking preferred
- Ability to follow detailed recipes and instructions accurately
- Strong attention to detail and time management skills
- Effective communication and teamwork abilities
- Commitment to maintaining cleanliness and food safety standards
- Ability to stand for extended periods and perform repetitive tasks
- Basic math skills for measuring and inventory tracking
Job Duties
- Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes
- Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly
- Ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels
- Adheres to the proper packaging, labeling and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs
- Monitors inventory of frosting supplies and notifies management when replenishment is required
- Evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues
- Cleans, sanitizes and restocks workstation, ensures frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
Job Qualifications
Experience
No experience required
Job Location
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