Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $11.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Job Description
Nothing Bundt Cakes (NbC) is a beloved bakery franchise specializing in crafting signature bundt cakes that bring joy and sweetness to every celebration. With over 500 bakery locations across more than 40 U.S. states and Canada, NbC is renowned for its commitment to quality, customer satisfaction, and community engagement. Each bakery operates under franchise ownership, ensuring a welcoming and vibrant atmosphere where team members share a passion for baking and delivering exceptional service. The bakery culture embraces core values such as a Servant's Heart, the Spirit of a Champion, and the ability to make Genuine Connections with customers and colleagues... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a food preparation or bakery role preferred
- Ability to follow proprietary recipes and food safety protocols
- Strong manual dexterity and attention to detail
- Ability to work in a fast-paced environment
- Dependable with consistent attendance
- Basic communication skills
Job Qualifications
- High school diploma or equivalent
- Experience in food preparation or bakery environment preferred
- Knowledge of food safety standards and proper sanitation techniques
- Ability to follow detailed procedures and recipes accurately
- Strong attention to detail and manual dexterity
- Good communication skills and ability to work as part of a team
Job Duties
- Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes
- Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly
- Ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels
- Adheres to the proper packaging, labeling and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs
- Monitors inventory of frosting supplies and notifies management when replenishment is required
- Evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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