
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $10.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
employee discount
Flexible Schedule
Training and Development
supportive work environment
Career growth opportunities
Health Insurance
Job Description
Nothing Bundt Cakes (NbC) is a celebrated bakery chain known for its unique and delectable bundt cakes that bring joy to countless celebrations. With over 500 locations across more than 40 U.S. states and Canada, NbC has established itself as a beloved brand that consistently delivers quality products wrapped in warmth and hospitality. The company prides itself on its commitment to excellence, community, and fostering a positive work environment where team members can thrive and grow. Each bakery location serves as a vibrant gathering place where guests experience the signature taste and quality that NbC is famous for, from special... Show More
Job Qualifications
- Attention to detail
- Ability to follow proprietary recipes and frosting techniques
- Good interpersonal skills
- Basic knowledge of food safety standards
- Ability to manage inventory
- Effective time management
- Ability to work as part of a team
Job Duties
- Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes
- Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly
- Ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels
- Adheres to the proper packaging, labeling and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs
- Monitors inventory of frosting supplies and notifies management when replenishment is required
- Evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues
- Cleans, sanitizes and restocks workstation, ensures frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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