Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.25 - $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great compensation
Paid Time Off
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Company paid life insurance
401(k) plan with Company Match
Free Employee shift meal
One Year Anniversary Day
Job Description
Miguel's is a vibrant and community-focused restaurant dedicated to delivering exceptional food and memorable dining experiences. Known for their commitment to genuine hospitality and high-quality meals, Miguel's has cultivated a welcoming atmosphere where every guest feels valued and appreciated. Located in a bustling area with a diverse clientele, Miguel's thrives on its dedication to teamwork, positivity, and exceptional customer service. This establishment is passionate about sharing its love of food and community with every individual who walks through its doors. As a growing restaurant, Miguel's places great emphasis on employee development and career advancement, promoting heavily from within to foster... Show More
Job Requirements
- Ability to handle cash and credit transactions
- ability to stand for long periods of time
- flexible availability including nights and weekends
- positive and can-do attitude
- passion for creating positive experiences
- willingness to work in a team environment
Job Qualifications
- Excellent verbal communication skills
- ability to multitask and prioritize tasks
- basic PC knowledge
- food handlers card required
- high school diploma or equivalent
Job Duties
- Entering food orders using cash register POS system
- handling cash and credit transactions carefully and efficiently
- delivering food to guest tables
- bagging food for takeout orders
- maintaining a well-stocked salsa bar, drink cup lids, and napkins before and after shift
- maintaining fresh coffee, unsweetened tea, lemonade, and horchata
- maintaining cleanliness of the restaurant to standard, including restrooms
- assisting in resolving customer questions and concerns
- taking pride in serving guests and providing exceptional customer service
- maintaining food safety HACCP checks daily
- completing other duties as assigned by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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