Front of House Utility Runner | Part-Time | McCormick Place Convention Center
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $28.01
Work Schedule
Flexible
Weekend Shifts
Benefits
union agreement benefits
Job Description
McCormick Place Convention Center is a renowned venue located in Chicago, Illinois, known for hosting some of the largest conventions, trade shows, and events in the United States. It serves as a key hub for various industries, offering expansive space and state-of-the-art facilities that cater to diverse client needs. The convention center is home to multiple restaurants and food and beverage services designed to accommodate the high volume of guests that attend events daily. Staff at McCormick Place pride themselves on delivering exceptional customer service in a dynamic and fast-paced environment, reflecting the center's commitment to hospitality and guest satisfaction.Show More
Job Requirements
- Must have a High School Diploma/GED
- Must have sufficient math ability to accurately add, subtract, divide, multiply and perform other basic business math calculations and pass basic math skills test
- Must speak, be able to read and understand English well enough to converse with customers, supervisors and employees
- Understand written and oral direction and communicate effectively with others
- Must possess good organizational skills
- Must have ability to follow directions and effectively perform the work
- Ability to work closely with others
- Must be able to work in a fast-paced environment, sense of urgency
- Must have a pleasant personality and adhere to Uniform Standards policy
- Must be able to work various shifts and hours to include holidays and weekends
- Ability to take tasks that are not clearly defined and appropriately define problem, propose and implement solutions
Job Qualifications
- Must have a High School Diploma/GED
- Must have sufficient math ability to accurately add, subtract, divide, multiply and perform other basic business math calculations and pass basic math skills test
- Must speak, be able to read and understand English well enough to converse with customers, supervisors and employees
- Understand written and oral direction and communicate effectively with others
- Must possess good organizational skills
- Must have ability to follow directions and effectively perform the work
- Ability to work closely with others
- Must be able to work in a fast-paced environment, sense of urgency
- Must have a pleasant personality and adhere to Uniform Standards policy
- Must be able to work various shifts and hours to include holidays and weekends
- Ability to take tasks that are not clearly defined and appropriately define problem, propose and implement solutions
Job Duties
- Pick up and transport of Hot/Cold food products from warehouse to designated restaurant locations
- Setting tables and chairs, moving concession carts and helping stock carts with paper and food products
- Store all equipment in proper storage areas
- Stock and restock food shelves and coolers and ensure accuracy of items placed and labels facing forward
- Performs other related duties as assigned by supervisor
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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