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Firebirds Wood Fired Grill logo

Front of House Team Member

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

flexible schedules
time off on holidays
competitive hourly wage
Opportunities for advancement
extensive training and development
Medical insurance
Paid Time Off
Discounted meals
Employee contests and prizes

Job Description

Firebirds Wood Fired Grill is a renowned restaurant known for its vibrant atmosphere, exceptional food quality, and outstanding customer service. As a prominent player in the dining industry, Firebirds prides itself on delivering a memorable dining experience that combines the warmth of a welcoming ambiance with top-tier culinary crafts. The establishment boasts a commitment to providing an environment where team members can thrive, and guests can enjoy an extraordinary experience from the moment they enter until they leave. Firebirds offers a dynamic workplace that emphasizes skill development and career growth in the hospitality sector, making it an attractive destination for... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous hospitality or customer service experience is a plus but not required
  • Must have reliable transportation
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be at least 18 years old
  • Ability to stand and perform physical tasks for extended periods
  • Strong communication skills
  • Commitment to safety and hygiene standards

Job Qualifications

  • Excellent written and oral communication skills
  • Ability to perform basic mathematical calculations
  • Ability to stand for long periods during shifts
  • Capability to bend, kneel, and lift items up to 25 pounds
  • Patience and a guest-oriented mindset
  • Ability to maintain positive relationships with team members
  • Attention to cleanliness and safety procedures
  • Reliable transportation
  • Must be at least 18 years old

Job Duties

  • Provide fast and efficient service while maintaining high quality standards
  • Adhere to proper hygiene and uniform guidelines
  • Practice safety protocols when using equipment and handling food
  • Maintain cleanliness and organization in the work area
  • Complete closing and weekly cleaning checklists
  • Collaborate effectively with team members in a fast-paced environment
  • Deliver genuine hospitality and exceptional guest experiences

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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