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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
time off on holidays
competitive hourly wage
Opportunities for advancement
extensive training and development
Medical insurance
Paid Time Off
Discounted meals
team member contests and prizes
Job Description
Firebirds Wood Fired Grill is a renowned restaurant specializing in a unique dining experience centered around wood-fired cuisine and exceptional hospitality. With multiple locations across the country, Firebirds has established itself as a place where guests enjoy a warm, inviting atmosphere complemented by expertly crafted meals and beverages. Known for its commitment to quality, the establishment offers a diverse menu featuring hand-prepared steaks, seafood, and signature cocktails. The brand prides itself on delivering not just a meal but a memorable dining outing for every guest. Firebirds Wood Fired Grill is dedicated to fostering a supportive and engaging work environment, where... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous hospitality or customer service experience beneficial but not required
- Ability to work flexible schedules including nights, weekends, and holidays
- Strong interpersonal and communication skills
- Ability to stand and move for extended periods
- Capability to follow company policies and safety standards
- Dependable transportation for commuting
- Age 18 or older
Job Qualifications
- Excellent written and oral communication skills
- Ability to perform simple mathematical calculations
- Ability to work on feet for 8 hours or more a day
- Ability to bend, kneel, and lift items weighing up to 25 pounds frequently
- Patience and a guest-oriented mindset
- Ability to maintain positive working relationships with all team members
- Attention to cleanliness and safety procedures
- Reliable transportation
- Must be 18 years or older for Front of House positions
Job Duties
- Provide fast and efficient service that produces a quality product in a timely manner
- Maintain proper hygiene and uniform standards
- Practice good safety habits when using equipment and handling food
- Remain neat, clean, and organized during work shifts
- Complete closing and weekly cleaning checklists
- Collaborate effectively with team members in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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