Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
industry leading pay
weekly and daily pay option
Tuition Reimbursement
Career advancement opportunities
flexible schedules
Free Employee Meals
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
paternal leave
401k
Job Description
Piada Italian Street Food is a pioneering leader in the fast casual dining industry, known for its fresh, made-to-order Italian cuisine that offers a modern twist on traditional flavors. The restaurant specializes in tossed pastas, fresh chopped salads, and hand-rolled Piadas, which are Italian-style flatbread wraps filled with delicious ingredients. Piada has built a reputation for providing a combination of high-quality food, genuine hospitality, and an outstanding dining experience, making it a beloved destination for food enthusiasts seeking quick yet wholesome meals. The company's passion for food and dedication to hospitality are reflected in every customer's experience, emphasizing freshness, customization,... Show More
Job Requirements
- must be able to stand for extended periods of time
- must have the ability to work with assorted kitchen equipment and utensils
- able to work in hot or cold temperatures
- able to clearly hear and communicate in a kitchen environment
- must be able to clearly speak and articulate
- must have the ability to lean, bend, and reach as necessary
- legal working age for employment
Job Qualifications
- high school diploma or equivalent preferred
- prior customer service or food service experience is a plus but not required
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- commitment to delivering outstanding guest service
- strong teamwork skills
- flexibility to work day, evening, and weekend shifts
Job Duties
- welcome guests enthusiastically from the heart and educate them about our menu
- assemble, package, and process all orders as requested
- follow recipes and procedures to maintain food quality and consistency
- adhere to all safety, sanitation, cleaning, and maintenance procedures
- restock stations and keep them clean and organized
- follow your daily checklist to deliver an exceptional guest experience
- ability to cross train in multiple positions
- assist with any additional duties assigned
- work with your team to swiftly move guests through the line
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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