Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $24.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
Job Description
Our establishment is a vibrant and customer-focused dining venue committed to delivering an exceptional culinary experience to all who visit. We pride ourselves on maintaining a warm and welcoming environment where customer satisfaction is our top priority. Our team works collaboratively to ensure that every guest enjoys a seamless dining experience from the moment they enter to the time they leave. With a focus on quality service and food safety, we strive to uphold high standards in both front-of-house and kitchen operations.
In this role, you will be the face of our establishment, providing exceptional service to our customers w... Show More
In this role, you will be the face of our establishment, providing exceptional service to our customers w... Show More
Job Requirements
- Previous experience in a kitchen or food service environment is preferred
- Familiarity with cash handling procedures and sales techniques
- Experience with POS or similar point-of-sale systems is a plus
- Strong time management skills to handle multiple tasks efficiently
- Ability to work well in a team-oriented environment while maintaining individual accountability
- Excellent communication skills to interact effectively with customers and team members
- A passion for culinary arts or experience in grocery store settings is advantageous
Job Qualifications
- Previous experience in a kitchen or food service environment is preferred
- Familiarity with cash handling procedures and sales techniques
- Experience with POS or similar point-of-sale systems is a plus
- Strong time management skills to handle multiple tasks efficiently
- Ability to work well in a team-oriented environment while maintaining individual accountability
- Excellent communication skills to interact effectively with customers and team members
- A passion for culinary arts or experience in grocery store settings is advantageous
Job Duties
- Greet and assist customers with a friendly demeanor ensuring a positive dining experience
- Take customer orders accurately and efficiently using POS or similar systems
- Handle cash transactions and maintain accurate cash register operations
- Assist in food preparation and ensure adherence to food handling safety standards
- Maintain cleanliness and organization of the front of house area including bussing tables and cleaning surfaces
- Collaborate with kitchen staff to ensure timely service and quality food presentation
- Manage time effectively during busy periods to enhance customer satisfaction
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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