Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
industry leading pay
weekly and daily pay option
Tuition Reimbursement
Career advancement opportunities
flexible schedules
Free Employee Meals
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
paternal leave
401k
Job Description
Piada Italian Street Food is a pioneering leader in the fast casual dining industry, renowned for its fresh, modern Italian cuisine presented in a quick, made-to-order format. Founded with a passion for food and hospitality, Piada offers a unique dining experience featuring tossed pastas, fresh chopped salads, and hand-rolled Piadas. The company has successfully carved a niche by combining quality ingredients with convenience, delivering an exceptional culinary experience that appeals to a diverse clientele.
As a fast casual restaurant, Piada emphasizes genuine hospitality and community connection. Each location serves as an ambassador for the brand's commitment to freshness, qualit... Show More
As a fast casual restaurant, Piada emphasizes genuine hospitality and community connection. Each location serves as an ambassador for the brand's commitment to freshness, qualit... Show More
Job Requirements
- Must be able to stand for extended periods of time
- must have the ability to work with assorted kitchen equipment and utensils
- able to work in hot or cold temperatures
- able to clearly hear and communicate in a kitchen environment
- must be able to clearly speak and articulate
- must have the ability to lean, bend, and reach as necessary
- flexible availability to work day, weekend, and evening shifts
Job Qualifications
- High school diploma or equivalent preferred
- previous customer service or hospitality experience an asset
- excellent communication and interpersonal skills
- ability to work effectively in a fast-paced team environment
- basic math skills for order processing
- willingness to learn and take initiative
- ability to follow instructions accurately
Job Duties
- Welcome guests enthusiastically from the heart and educate them about our menu
- assemble, package, and process all orders as requested
- follow recipes and procedures to maintain food quality and consistency
- adhere to all safety, sanitation, cleaning, and maintenance procedures
- restock stations and keep them clean and organized
- follow your daily checklist to deliver an exceptional guest experience
- ability to cross train in multiple positions
- assist with any additional duties assigned
- work with your team to swiftly move guests through the line
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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