Job Overview
Benefits
Competitive wages
Team-oriented environment
Opportunities for advancement
Employee Discounts
Training and Development
flexible scheduling
supportive management
Job Description
Our establishment is a vibrant and bustling eatery that prides itself on delivering exceptional dining experiences through outstanding customer service and a welcoming atmosphere. We cater to a diverse clientele, ensuring that every guest feels valued and satisfied from the moment they enter our doors. As a prominent player in the hospitality industry, we focus on creating a seamless front of house operation that supports both our team and our guests. We believe in fostering a positive work environment where teamwork, communication, and efficiency are paramount to our success. Our staff is our greatest asset, and we are committed to... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including evenings and weekends
- physical stamina to stand for extended periods
- basic math skills for handling cash and transactions
- ability to work well under pressure
Job Qualifications
- prior experience in a fast-paced food service environment
- excellent communication and interpersonal skills
- ability to multitask and stay organized
- friendly and customer-oriented attitude
- knowledge of food safety and hygiene practices
Job Duties
- take orders at the counter
- prepare drink orders
- run food and drinks to tables
- buss tables and maintain cleanliness
- provide excellent customer service
- collaborate effectively with kitchen and management staff
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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