Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $55,000.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Daily Pay
Complimentary shift meals
Health Insurance
Employee Assistance Programs
Paid Time Off
Job Description
Agave & Rye is a vibrant and innovative dining establishment known for its bold flavors, unique menu offerings, and welcoming atmosphere. As a restaurant dedicated to delivering an unforgettable experience, Agave & Rye combines exceptional cuisine with excellent service to create EPIC moments for every guest. Located in a dynamic hospitality environment, the restaurant emphasizes quality, creativity, and a team-oriented approach to ensure both guests and employees thrive. Agave & Rye prides itself on fostering a supportive workplace culture where employees are valued and empowered, and the dining experience is consistently elevated through strong leadership and a passionate team. The... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in restaurant management or supervisory role
- excellent communication and interpersonal skills
- ability to work flexible hours including nights and weekends
- strong organizational skills
- ability to maintain composure under pressure
- physical stamina to meet job demands
Job Qualifications
- Proven leadership experience managing and training teams in a high-volume dining environment
- strong commitment to delivering positive guest experiences
- skilled in operational management of dining areas
- excellent problem-solving abilities
- professional and reliable work ethic
- physical capability to stand for extended periods and lift up to 25 pounds
- positive and proactive attitude
Job Duties
- Oversee front-of-house operations
- lead and inspire the dining room team
- create a welcoming and high-energy atmosphere for guests and staff
- manage dining room floor and guest flow efficiently
- develop staff schedules
- ensure outstanding guest service and satisfaction
- quickly assess and resolve guest and team issues
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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