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Buffalo Wild Wings logo

Front of House Host

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

flexible scheduling
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
career advancement
Supportive culture

Job Description

Buffalo Wild Wings is a well-established and celebrated sports bar and restaurant chain known for delivering a dynamic atmosphere where sports enthusiasts and casual diners alike can enjoy great food, drinks, and community spirit. With a presence in numerous locations, Buffalo Wild Wings prides itself on more than just its food offerings - it stands as a hub for social gatherings, game day celebrations, and memorable experiences. The brand's commitment to creating an engaging and energetic environment has made it a popular destination for people seeking not only delicious wings and beverages but also a lively sports-oriented ambiance.
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Job Requirements

  • Minimum age of 16 years
  • Previous experience in a restaurant or customer service setting preferred but not required
  • Ability to obtain and maintain certification in state, county, or local food handling and alcohol service regulations
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced and dynamic environment
  • Reliable and punctual
  • Flexible scheduling availability

Job Qualifications

  • Minimum age of 16 years
  • Previous experience in a restaurant or customer service setting preferred
  • Ability to obtain and maintain certification in state, county, or local food handling and alcohol service regulations
  • A competitive spirit aligned with core values of sportsmanship, hustle, spontaneity, community, and fun
  • Exceptional people skills including attention to detail and superior guest service abilities
  • Strong organizational and time management skills

Job Duties

  • Act as the official greeter and first impression for all guests entering the sports bar
  • Warmly welcome guests, manage seating requests, and maintain the waitlist accurately and efficiently
  • Oversee the seating of guests in a timely and strategic manner to optimize the flow of service
  • Proactively engage with guests to create a welcoming atmosphere and resolve any seating concerns with a positive attitude
  • Support the service team by ensuring a smooth transition of guests from the door to the table
  • Uphold the highest standards of hospitality and customer service, turning every visit into a legendary experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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