Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.75
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Employee meal discounts
Opportunities for advancement
Training and development programs
Job Description
McAlister's Deli is a well-known franchise in the quick-casual restaurant industry, celebrated for its commitment to quality, friendly service, and delicious menu offerings. With numerous locations nationwide, McAlister's Deli provides a welcoming dining experience centered around fresh ingredients and a comfortable atmosphere. The brand prides itself on fostering a positive work environment where team members can grow and develop their skills while contributing to excellent customer service. Employees at McAlister's Deli are an integral part of the company’s success, playing vital roles in creating memorable dining experiences for guests.
The Front of House positions at McAlister's Deli encompass k... Show More
The Front of House positions at McAlister's Deli encompass k... Show More
Job Requirements
- Must be at least 18 years old
- High school diploma or equivalent preferred
- Ability to work flexible hours, including evenings and weekends
- Must have good physical stamina
- Ability to work well in a team
- Strong work ethic and reliability
- Willingness to learn and take direction
Job Qualifications
- Previous experience in restaurant or hospitality preferred
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Attention to detail and guest service orientation
- Ability to follow sanitation and safety procedures
- Willingness to perform physical tasks including standing and walking for extended periods
- Basic math and order handling skills
Job Duties
- Prepares dining room for guests by cleaning tables and chairs
- Maintains table setting by removing plates as completed and being alert to guest spills or other special needs
- Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills
- Protects establishment and guests by adhering to sanitation and safety policies
- Other duties as requested by management
- Delivers orders to guests in the dining room and ensures they have what they need
- Refill drinks and respond to guest requests after the food has been delivered
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink - a focused job platform for restaurants and hotels.
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