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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.50 - $15.75
Work Schedule
Flexible
Benefits
Same Day Pay
flexible schedule
competitive pay
Health Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
Job Description
Superior Star is a well-established quick-service restaurant committed to delivering high-quality food products and exceptional guest service. Renowned for its friendly and fast-paced environment, the company prides itself on providing a satisfying dining experience to every customer who walks through its doors. Superior Star fosters a supportive workplace culture that encourages teamwork, professionalism, and consistent adherence to food safety and sanitation standards. As part of its workforce, each employee plays a critical role in maintaining the restaurant's reputation for excellent service, cleanliness, and quality food preparation. With a focus on guest satisfaction, the establishment offers flexible scheduling options and competitive... Show More
Job Requirements
- Must have the ability to interact with guests in a positive, professional manner
- Must be well groomed and comply with uniform standards at all times
- Must be reliable
- Must be able to smile at every guest, every time
Job Qualifications
- Previous Hardee's or Carl’s Jr. experience a plus
- Ability to work with others as a team
- Ability to interact positively with all guests
- Ability to view restaurant operations from a guest's viewpoint
- Ability to meet performance standards
- Problem-solving skills
- Ability to stand for long periods
- Ability to work around heat and close quarters with others
Job Duties
- Serve guests quality products in a fast friendly, quick service manner
- Assist other sales representatives as needed
- Follow all guest service guidelines and procedures
- Work assigned station(s) accurately and productively
- Clean and stock the station area(s)
- Prepare, package and deliver all products according to menu standards
- Handle all food products according to company procedures
- Follow all food safety, food handling and sanitation requirements
- Maintain cleanliness and safety in the restaurant
- Support restaurant management team decisions and directives
- Follow all company guidelines for food and cash controls
- Use products, supplies, equipment and facilities properly
Job Qualifications
Experience
No experience required
Job Location
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