Ono Hawaiian BBQ logo

Ono Hawaiian BBQ

Front Crew - Ono 201

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

bonus program
401(k) matching
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Sick Time Off
Meal Discount

Job Description

Ono Hawaiian BBQ is a renowned fast-casual restaurant celebrating its 20th anniversary, known widely for authentic Hawaiian Plate Lunches and other unique island specialties. Established with the vision of bringing the vibrant culture and spirit of Hawaii to the mainland, Ono Hawaiian BBQ has grown to over 100 locations across California and Arizona, making it a beloved destination for those seeking fresh, flavorful, and culturally rich dining experiences. The company prides itself on using only the freshest ingredients, with all dishes prepared from scratch daily in each restaurant and expertly grilled fresh to order, ensuring a genuine taste of the... Show More

Job Requirements

  • Food handler card required by the state or local health department
  • Basic math skills
  • Proficient English written and verbal communication skills
  • Excellent customer service skills
  • Reliable transportation is required

Job Qualifications

  • Food handler card required by the state or local health department
  • Basic math skills
  • Proficient English written and verbal communication skills
  • Excellent customer service skills
  • Reliable transportation is required

Job Duties

  • Understand and comply with health codes and safety procedures
  • Understand and comply with company policies and procedures
  • Understand and comply with Front Crew training guideline
  • Provide customer service, greet customers, and assist customers with their orders
  • Promote marketing promotions and new product items to customers
  • Operate Point-of-Sale (POS) system, handling payment, serve food to customers
  • Perform cashier closing and daily closing procedure at the end of each shift or day
  • Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks
  • Maintain regular and punctual attendance
  • Perform other duties as assigned
  • Part-time or full-time

OysterLink focuses on restaurant and hospitality jobs.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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