H-E-B Grocery logo

H-E-B Grocery

Frisco 02 True TX BBQ - Order Taker/Runner - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Partner ownership opportunities
Employee Discounts
flexible schedules
Training and Development

Job Description

H-E-B is one of the largest independently owned food retailers in the United States, operating over 400 stores across Texas and Mexico. With annual sales exceeding 31 billion dollars, H-E-B has earned a distinguished reputation for its innovation and customer-first approach. Known for pioneering creative concepts in retail, H-E-B has now expanded into the Restaurant and Bar sector, offering a unique blend of exceptional food and outstanding service that creates a memorable neighborhood dining experience for its guests. The company places a strong emphasis on quality, customer satisfaction, and community connection, making it a highly respected brand in the food... Show More

Job Requirements

  • Minimum age 18
  • 1+ years of experience in customer service
  • experience in restaurant Point of Sale (POS) systems preferred
  • completion of Alcohol Seller Training and Cash Handling training upon hire
  • ability to function in a fast-paced retail environment
  • willingness to work extended hours and/or rotating schedules
  • ability to safely maneuver around moving mechanical parts
  • physical ability to constantly reach at waist, grasp
  • frequently be exposed to fumes or airborne particles and toxic or caustic materials
  • frequently stand and walk
  • frequently be exposed to wet and cold conditions
  • occasionally reach at overhead, shoulder, knee, floor
  • occasionally bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push/pull with arms, pinch, perform fine motor movements, shoulder circumduction
  • occasionally be exposed to heat, ambient temperatures, and loud noise
  • ability to lift and manage in excess of 50 lbs with assistance as needed

Job Qualifications

  • Experience in restaurant Point of Sale (POS) systems such as NCR, Aloha, Nirvana
  • advanced customer service and communication skills
  • working understanding of nutrition values and ingredients
  • organization and planning skills
  • computer skills
  • reading and writing skills
  • ability to handle guest feedback and resolve problems effectively
  • ability to maintain a smile while balancing multiple priorities

Job Duties

  • Builds strong relationships with customers in varying situations
  • takes orders from customers
  • assists with menu and beverage selections including alcoholic beverages
  • provides detailed information on menu items and specials, and beer and wine
  • serves food, drink, and products to guests
  • processes cash, check, debit, and credit transactions accurately and quickly
  • uses suggestive selling techniques and merchandises effectively to meet guest needs and build department sales
  • interacts positively with customers in person, on the phone, or through technology
  • assists with catering orders as needed
  • addresses complaints and resolves problems in a way that builds relationships
  • models teamwork to ensure a great guest experience
  • prepares, packages, merchandises product
  • assists in technical areas as needed

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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