Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
partner ownership
Job Description
H-E-B is a leading grocery retail company known for its commitment to providing exceptional customer service and quality products. Established as a community-focused retailer, H-E-B has grown to become one of the most trusted names in the grocery industry, emphasizing a partner-owned structure where employees are valued as partners in the business. This unique approach fosters a workplace environment that prioritizes people, innovation, and growth, making H-E-B a desirable place to build a retail career. The company is driven by its core values of respect, care, dedication, and commitment to delivering the best possible shopping experience to its customers. With... Show More
Job Requirements
- Minimum age 18 mandatory
- high school diploma or equivalent
- 1+ years of bakery experience
- completion of company orientation food safety and sanitation training upon hire
- effective communication and interpersonal skills
- ability to function in a fast-paced retail environment
- physical ability to frequently stand walk and occasionally bend stoop squat crouch kneel climb stairs pivot twist push pull and lift up to 50 lbs
Job Qualifications
- High school diploma or equivalent
- minimum 1 year bakery experience
- strong communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provide superior customer service
- take orders from customers by telephone or in person
- answer customer questions regarding products and assist them with selections
- use suggestive selling techniques to meet customer needs and build department sales
- apply proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
- plan baking and frying using production tools
- apply proper baking and frying techniques for each item according to visual training aids
- plan for and break out proper amount of baked goods daily
- ensure quality control of all products before sending to sales floor
- ensure baked and fried product reaches showcase and tables at prescribed times
- prepare, package, and merchandise fresh product effectively
- slice, package, label, and rotate products
- record production and shrink to aid in production planning
- clean and sanitize display cases
- maintain production area according to SOPs
- comply with H-E-B food safety and sanitation standards
- comply with department and store operating procedures
- operate and maintain all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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