H-E-B Grocery logo

H-E-B Grocery

Frisco 02 Bakery - Overnight Baker/Fryer - Full-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
retirement savings plan
Employee Discounts
Career development opportunities
partner ownership

Job Description

H-E-B is a prominent American supermarket chain known for its strong regional presence in Texas and northern Mexico. Established in 1905, H-E-B has grown into a leading grocery retailer thanks to its dedication to quality, community involvement, and unparalleled customer service. The company emphasizes creating a welcoming shopping environment, where customer satisfaction and employee well-being are paramount. As a partner-owned company, H-E-B fosters a unique workplace culture that values teamwork, ownership, and active engagement with both customers and fellow partners.

This job opportunity is for the role of Baker/Fryer at H-E-B, a vital position within the bakery and food productio... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • 1+ years of bakery experience
  • completion of company orientation, food safety, and sanitation training upon hire

Job Qualifications

  • High school diploma or equivalent
  • bakery experience
  • communication and interpersonal skills
  • knowledge of computer systems and equipment such as PCs, scales, label machines
  • strong customer service skills
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products and assists them with selections
  • uses suggestive selling techniques to meet customer needs and build department sales
  • applies proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
  • plans and breaks out proper amount of baked goods daily
  • ensures quality control of all products before sending to sales floor
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, and rotates products
  • records production and shrink to aid in production planning
  • cleans and sanitizes display cases
  • maintains production area according to SOPs
  • complies with H-E-B food safety and sanitation standards
  • operates and maintains all equipment properly

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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