
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
retirement savings plan
Employee Discounts
Career development opportunities
partner ownership
Job Description
H-E-B is a prominent American supermarket chain known for its strong regional presence in Texas and northern Mexico. Established in 1905, H-E-B has grown into a leading grocery retailer thanks to its dedication to quality, community involvement, and unparalleled customer service. The company emphasizes creating a welcoming shopping environment, where customer satisfaction and employee well-being are paramount. As a partner-owned company, H-E-B fosters a unique workplace culture that values teamwork, ownership, and active engagement with both customers and fellow partners.
This job opportunity is for the role of Baker/Fryer at H-E-B, a vital position within the bakery and food productio... Show More
This job opportunity is for the role of Baker/Fryer at H-E-B, a vital position within the bakery and food productio... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- 1+ years of bakery experience
- completion of company orientation, food safety, and sanitation training upon hire
Job Qualifications
- High school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PCs, scales, label machines
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products and assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
- plans and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- operates and maintains all equipment properly
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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