Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Partner ownership opportunities
Job Description
H-E-B is a leading American supermarket chain known for its commitment to quality, community involvement, and exceptional customer service. As a company that prides itself on being partner-owned, H-E-B empowers its employees by giving them a stake in the company’s success. With a long-standing reputation for innovation and excellence, H-E-B serves millions of customers across Texas and Mexico, offering a wide range of grocery products, bakery items, and fresh prepared foods. The company emphasizes a culture where people come first, fostering an inclusive and supportive environment for all team members regardless of their background or career stage. This inclusive ethos... Show More
Job Requirements
- Minimum age 18
- High school diploma or equivalent
- 1+ years of baking experience
- Completion of company orientation, food safety, and sanitation training upon hire
- Ability to function in a fast-paced retail environment and handle detailed and precise tasks
- Strong communication and interpersonal skills
- Ability to provide superior customer service
- Ability to operate bakery equipment and maintain sanitation standards
- Physical ability to frequently stand, walk, reach at waist, grasp, and occasionally reach overhead, shoulder, knee, floor, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch and utilize fine motor skills
- Ability to occasionally work in wet, cold, hot conditions, and loud noise
- Ability to lift up to 50 lbs safely and manage loads over 50 lbs with assistance
Job Qualifications
- High school diploma or equivalent
- Bakery experience
- Communication and interpersonal skills
- Strong customer service skills
- Knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- Reading and writing skills
- Planning and organizing skills
Job Duties
- Provides superior customer service
- Takes orders from customers by telephone or in person
- Answers customer questions regarding products
- assists them with selections
- Uses suggestive selling techniques to meet customer needs and build department sales
- Applies proficient baking/frying skills including equipment set-up, operation, cleaning, and maintenance
- Uses production tools to plan baking/frying
- Applies proper baking/frying techniques for each item according to visual training aids
- Plans and breaks out proper amount of baked goods daily
- Ensures quality control of all products before sending to sales floor
- Ensures baked/fried product reaches the showcase and tables at prescribed times
- Prepares, packages, and merchandises fresh product effectively
- Slices, packages, labels, and rotates products
- Records production and shrink to aid in production planning
- Cleans and sanitizes display cases
- maintains production area according to SOPs
- Complies with H-E-B food safety and sanitation standards
- Complies with department/store operating procedures
- Operates and maintains all equipment properly
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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