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HEB

Frisco 02 Bakery - Baker/Fryer - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
partner ownership

Job Description

H-E-B is a leading grocery and retail company committed to providing exceptional service and quality products to its customers. Established in Texas, H-E-B has earned a reputation as one of the most customer-focused and partner-oriented retailers in the market. Known for its innovative approach to omnichannel retailing, H-E-B emphasizes the importance of community, teamwork, and a culture where people come first. The company seeks employees who are not only hardworking but also passionate about delivering excellent customer experiences while fostering a collaborative and enjoyable work environment. With a strong commitment to its partners—who are considered owners in the company—the organization... Show More

Job Requirements

  • Minimum age 18
  • High school diploma or equivalent
  • Minimum 1 year of bakery experience
  • Completion of company orientation, food safety, and sanitation training upon hire
  • Ability to function in a fast-paced retail environment with detailed and precise tasks
  • Ability to work with customers, staying attentive to their needs
  • Ability to frequently stand and walk
  • Ability to constantly reach at waist and grasp
  • Ability to occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, utilize fine motor skills
  • Ability to occasionally be exposed to wet, cold, hot conditions, and loud noise
  • Ability to lift up to 50 lbs
  • Ability to manage more than 50 lbs safely by breaking down loads or asking for assistance

Job Qualifications

  • High school diploma or equivalent
  • Minimum 1 year of bakery experience
  • Strong communication and interpersonal skills
  • Knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
  • Strong customer service skills
  • Reading and writing skills
  • Planning and organizing skills

Job Duties

  • Provides superior customer service
  • Takes orders from customers by telephone or in person
  • Answers customer questions regarding products
  • assists them with selections
  • Uses suggestive selling techniques to meet customer needs and build department sales
  • Applies proficient baking/frying skills, including equipment set-up, operation, cleaning, and maintenance
  • Uses production tools to plan baking/frying
  • Applies proper baking/frying techniques for each item, according to visual training aids
  • Plans for/breaks out proper amount of baked goods daily
  • Ensures quality control of all products before sending to sales floor
  • Ensures baked/fried product reaches the showcase and tables at prescribed times
  • Prepares, packages, and merchandises fresh product effectively
  • Slices, packages, labels, and rotates products
  • Records production and shrink to aid in production planning
  • Cleans/sanitizes display cases
  • Maintains production area according to SOPs
  • Complies with H-E-B food safety and sanitation standards
  • Complies with department/store operating procedures
  • Operates/maintains all equipment properly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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