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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Company funded tuition assistance
Paid Time Off
flexible scheduling
401(k) with 100% match up to 5%
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Career Development
Hiring Immediately
Job Description
Love's Travel Stops and Country Stores, headquartered in Oklahoma City, is a prominent family-owned and operated business known for its expansive network of travel stops across the United States. Established in 1964, Love's has grown to employ nearly 40,000 team members, playing a pivotal role in fueling customers' journeys. The company specializes in providing a variety of products and services that cater to professional drivers, fleets, the traveling public, RV enthusiasts, alternative energy sectors, and wholesale fuel customers. Renowned for its commitment to community support and fostering an inclusive and award-winning workplace culture, Love's continuously strives to innovate and improve... Show More
Job Requirements
- High school diploma or equivalent
- Experience in food preparation or related field preferred
- Ability to lift 25 pounds or more
- Ability to work in varying temperature environments
- Strong organizational skills
- Effective communication skills
- Ability to work collaboratively in a team environment
Job Qualifications
- High school diploma or equivalent
- Experience in food preparation or kitchen environment preferred
- Strong communication and team management skills
- Ability to follow safety and sanitation standards
- Basic math skills for inventory and pricing
- Flexibility to work various shifts
- Willingness to cross-train in other roles
Job Duties
- Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures
- Assist the Fresh Food Manager with proper task execution and completion while following effective safety practices
- Work with and coach the team to prepare and package fresh kitchen items in a timely manner to maximize customer service expectations and results
- Manage food inventory and ordering supplies to ensure stock is fresh and adequate
- Coordinate with suppliers and manage waste reduction efforts
- Assist in pricing, promotions, and ensure the deli meets profitability goals
- Ability to move, lift 25+ pounds
- Ability to work in various temperatures
- Additional duties could include cross training in other departments such as Store Cashier, Restaurant Team Member, facility maintenance, and leadership roles
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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