Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.46
Work Schedule
Weekend Shifts
Benefits
competitive pay
flexible scheduling
Employee Discounts
Paid training
Positive work environment
Opportunities for advancement
Health Insurance
Job Description
The company is a well-established grocery store chain known for its commitment to quality, customer service, and fresh produce. With a reputation for offering a wide variety of fresh fruits, vegetables, and specialty products, the store emphasizes maintaining high standards for all its departments. The produce department is a vital part of the store, ensuring customers receive fresh, well-prepared products daily. This company focuses on creating a pleasant shopping experience by providing fresh, healthy food choices and outstanding customer service. Each associate plays a crucial role in upholding the store's mission to provide quality products in a clean, safe, and... Show More
Job Requirements
- A high school diploma or GED preferred
- Current Food Handler's Permit
- Ability to work weekends, evenings and holidays
- Ability to stand, bend, walk and lift objects up to 50 pounds
- Good verbal and listening communication skills
- Ability to follow established policies and procedures
- Ability to maintain cleanliness and sanitation standards in produce department
Job Qualifications
- A high school diploma or GED preferred
- Current Food Handler's Permit
- Enjoys working with and handling produce items
- Ability to interpret policies and procedures
- Familiarity with all varieties of fruits and vegetables and being able to tell when they are ripe
- Excellent organization and planning skills
- Solid communication skills, including verbal and listening skills
- Ability to accept constructive review and be accountable for personal and team success
- Integrity, positive attitude, mission-driven, and self-directed
- Demonstrated passion for the company's mission and commitment to working collaboratively
- Ability to work weekends, evenings and holidays
Job Duties
- Follows established departmental and store policies and procedures
- Ensures the quality and freshness of all products and services the produce department provides
- Responsible for maintaining the appropriate product assortment and inventory levels for the produce department
- Confirms pricing accuracy and signage for all products, paying particular attention to ad items
- Ensures the produce department is cleaned and sanitized daily and meets the company standards for appearance
- Delivers excellent service to all customers
- Prepares all fresh-cut fruits and vegetables, fresh salsa and guacamole, etc. following Harmons guidelines and recipes
- Prepares food for special orders and events
- Receives and stocks product
- Assists as needed to ensure the success of the produce department as a whole
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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