Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Employee assistance program
Job Description
The Omni San Diego Hotel at the Ballpark is a prestigious four-star hotel nestled in the vibrant and scenic city of San Diego, California. Known for its miles of sandy beaches, temperate weather with an average of 70 degrees year-round, and a lively urban atmosphere, San Diego is an ideal place to live and work. The Omni San Diego Hotel at the Ballpark embraces this location's dynamic lifestyle and leverages it to create an unparalleled hospitality experience, both for its guests and associates. The hotel has recently undergone renovations to enhance its facilities and services, ensuring guests enjoy a blend... Show More
Job Requirements
- Food handler's card and RBS certification prior to start
- Must be able to work flexible shifts and schedules, including weekends and holidays
- Must be able to multi-task in a busy environment, follow through on guest requests, ensure guest satisfaction, and work as a team player
- Must be able to lift 25 lbs and stand for extended periods of time
- Must be 18 or older (position requires the delivery of alcohol to guests)
Job Qualifications
- Guest service experience, preferably in an upscale setting
- Food and beverage serving experience preferred
- Hotel experience preferred
- Commitment to quality service, and food and beverage knowledge
- Strong communication skills
- Ability to work under moderate supervision
- Maintains a clean and professional image at all times
Job Duties
- Greet all guest with enthusiasm and friendliness
- Acknowledge and greet all guests, anticipate guest needs, and respond to guest inquiries or requests
- Effectively merchandises food and beverage menus in an informative, friendly and enthusiastic manner
- Communicates with food and beverage staff to ensure guest satisfaction
- Clean and resetting of dirty tables according to standards
- Cleaning and polishing of water glasses and silverware
- Monitor and maintain cleanliness, sanitation and organization of assigned work areas
- Prepares work area for either opening or closing in accordance with company standards
- Ensure furniture and floors are kept clean and arranged
- Attends staff meetings to receive information and direction
- Contributes to a professional workplace that maximizes employee moral, productivity and effectiveness
- Works well with a diverse FOH and BOH staff
- Performs additional responsibilities although not detailed, as requested by a manager
- Insures responsible service of alcohol by following all legal requirements including carding and consumption
- Accurately takes food and beverage orders from guests and promptly records all transactions in the Micros system
- Maintains guest tabs and facilitates payment following procedures
- Serves food and beverage to guests following company steps of service and adheres to service times
- Follows daily checklists and side work
- Set-ups, stocks and breakdown of service and dining room following procedures
- Completes all assigned cleaning duties
- Complies with direction and instruction from the management team
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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