Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $26.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career advancement opportunities
Supportive team environment
Health Insurance
Paid Time Off
employee recognition programs
Training and Development
Job Description
Metz Culinary Management is a family-driven company renowned for its commitment to delivering restaurant-inspired hospitality within diverse dining environments. The company fosters collaborative partnerships to ensure every guest receives exceptional service, reflecting a deep passion for culinary excellence combined with hospitable care. Metz Culinary Management has established itself as an industry leader, catering to a range of facilities including healthcare institutions, corporate dining, education centers, and more. The company's culture emphasizes teamwork, continuous learning, and professional growth, providing ample opportunities for career advancement within a supportive and engaging work environment.
At Erie County Medical Center located in Buffalo, NY, ... Show More
At Erie County Medical Center located in Buffalo, NY, ... Show More
Job Requirements
- Experience in commercial/institution dining such as school or healthcare facility
- Serv Safe Certification
- Employee management experience including scheduling, disciplinary measures and employee recognition programs
- Record keeping and budget management
- Create and submit reports
Job Qualifications
- Experience in commercial/institution dining such as school or healthcare facility
- Serv Safe Certification
- Employee management experience including scheduling, disciplinary measures and employee recognition programs
- Record keeping and budget management
- Ability to create and submit reports
Job Duties
- Develop and maintain working rapport with residents, patients and community
- Ensure complaints, suggestions and public relations are priority functions
- Support GM in communications with Client Contracts and all Departments
- Maintain safe and sanitary working environment
- Train staff and ensure continuing training for all employees
- Perform any other tasks as requested by GM
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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