Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Professional development opportunities
Employee Discounts
Job Description
MTK Camp Kamassa, operated by Mississippi's Toughest Kids Foundation, is Mississippi's first year-round, fully accessible camp designed specifically for children and adults with special needs and chronic illnesses. Situated amidst the beautiful natural landscape, Camp Kamassa offers a safe, inclusive, and enriching environment where campers of all abilities can enjoy transformative experiences through outdoor recreation, adventure, and personal growth. The camp is dedicated to creating opportunities for individuals with unique challenges to thrive, connect, and build lasting memories. With state-of-the-art facilities, dedicated staff, and a strong commitment to accessibility, Camp Kamassa empowers campers to overcome obstacles, develop confidence, and forge... Show More
Job Requirements
- Legal authorization to work in the U.S.
- Willingness to submit to a criminal background check
- Previous experience in food service, culinary arts, or related field preferred
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment and adapt to changing priorities
- Excellent communication and interpersonal skills
- Strong attention to detail and ability to follow recipes and instructions accurately
- Physical ability to lift up to 50 lbs, stand for extended periods, and work in a hot kitchen environment
- Flexibility and willingness to work irregular hours, including evenings and weekends, as required by camp schedule
- Desire to serve
Job Qualifications
- Legal authorization to work in the U.S.
- Willingness to submit to a criminal background check
- Previous experience in food service, culinary arts, or related field preferred
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment and adapt to changing priorities
- Excellent communication and interpersonal skills
- Strong attention to detail and ability to follow recipes and instructions accurately
- Physical ability to lift up to 50 lbs, stand for extended periods, and work in a hot kitchen environment
- Flexibility and willingness to work irregular hours, including evenings and weekends, as required by camp schedule
- Desire to serve
Job Duties
- Prepare nutritious and delicious meals in accordance with specified menus, dietary requirements, and portion sizes
- Assist in planning menus, considering factors such as nutritional balance, dietary restrictions, and camper preferences
- Ensure adherence to food safety and sanitation standards at all times, including proper food handling, storage, and cleanliness of kitchen facilities
- Maintain a clean, organized, and well-stocked kitchen environment
- Assist with inventory management, including ordering, receiving, and storing food supplies and kitchen equipment
- Operate kitchen appliances and equipment safely and efficiently, following manufacturer instructions and guidelines
- Work collaboratively with other kitchen staff members to coordinate meal preparation and service schedules
- Communicate effectively with camp directors and other staff to ensure the smooth operation of the kitchen and address any dietary concerns or special requests
- Assist with general camp duties and activities outside of kitchen responsibilities, as needed
- Maintain a positive and supportive attitude, contributing to a welcoming and inclusive camp environment for campers and staff alike
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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