Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $15.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Multiple Tiers of Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Royal Park Hotel, located in the picturesque town of Rochester, Michigan, is a distinguished luxury boutique hotel that offers guests an elevated and sophisticated hospitality experience. Known for its elegant accommodations, impeccable service, and beautiful riverfront setting, the hotel stands as a beacon of refinement and comfort in the region. As part of the Davidson Hospitality Group, an award-winning full-service hospitality management company, Royal Park Hotel benefits from a deep heritage of delivering personalized and high-quality guest services while leveraging extensive industry expertise. Davidson Hospitality Group operates multiple hotel and restaurant brands across the United States and is recognized for... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work in a fast-paced, high-pressure environment
- Previous experience preferred but not required
- Ability to stand and walk for extended periods
- Ability to lift up to 25 pounds
- Availability to work nights, weekends, and holidays
- Excellent communication skills
Job Qualifications
- Excellent communication and customer service skills
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and ability to multitask
- Previous experience in a restaurant or food service environment is preferred but not required
- Ability to work flexible hours including nights, weekends, and holidays
- Must be able to stand and walk for extended periods of time
- Must be able to lift up to 25 pounds
Job Duties
- Assist in the prompt and efficient delivery of food orders to guests' tables
- Collaborate closely with the kitchen and service staff to ensure seamless food service
- Provide exceptional customer service and respond to guest inquiries and requests
- Maintain cleanliness and organization in the food service areas
- Help with food preparation and plating when necessary
- Assist in restocking supplies and maintaining inventory
- Follow all safety and sanitation protocols
- Embrace opportunities to learn and grow within the culinary field
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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