Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.95
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Training and Development
Job Description
Harmons is a well-established grocery store chain known for its commitment to quality products and exceptional customer service. With a strong presence in local communities, Harmons prides itself on offering a wide range of fresh foods, including their signature product lines that set them apart in the competitive grocery market. The company emphasizes not only providing quality products but also educating its customers about the foods they purchase, focusing on health benefits, preparation best practices, and culinary enjoyment. Harmons fosters a positive work environment where employees are encouraged to grow, develop their skills, and contribute to the store's overall success.... Show More
Job Requirements
- A high school diploma or GED preferred
- 1 year of kitchen or other culinary training experience preferred
- Current Food Handler's Permit
- Ability and willingness to learn about a wide variety of foods, their health benefits, and cooking techniques
- Ability to follow a recipe
- Basic math skills used for halving or doubling a recipe
- Ability to read and follow a recipe
- Must enjoy working with and handling food products
- Should have a passion for preparing, cooking, and eating food
- Ability to interpret policies and procedures
- Excellent organization and planning skills
- Must possess solid communication skills, including verbal and listening skills
- Must possess the ability to accept constructive review and be accountable for one’s own success as well as the success of your team
- Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons' mission and commitment to working collaboratively
- Continually strives to be product minded, customer minded, personnel minded, detailed, forward focused, and consistent
- Ability to work weekends, evenings, and holidays
Job Qualifications
- A high school diploma or GED preferred
- 1 year of kitchen or other culinary training experience preferred
- Current Food Handler's Permit
- Ability and willingness to learn about a wide variety of foods, their health benefits, and cooking techniques
- Ability to follow a recipe
- Basic math skills used for halving or doubling a recipe
- Must enjoy working with and handling food products
- Passion for preparing, cooking, and eating food
- Ability to interpret policies and procedures
- Excellent organization and planning skills
- Solid communication skills including verbal and listening skills
- Ability to accept constructive review and be accountable for own and team success
- Integrity and a positive attitude
- Mission-driven and self-directed with passion for Harmons' mission
- Product minded, customer minded, personnel minded, detailed, forward focused, and consistent
- Ability to work weekends, evenings, and holidays
Job Duties
- Follows established departmental and store policies and procedures
- Ensures the quality and freshness of all products and services prepared and provided by Foodies
- Confirms pricing accuracy and signage for all products, paying particular attention to ad items
- Ensures the foodie carts and work areas are cleaned and sanitized daily and meet the company standards for appearance
- Delivers excellent customer service to all customers
- Researches and creates recipes for demoing in-store
- Samples a wide variety of foods to customers
- Educates customers about food, preparation, health benefits, etc. with special emphasis on Harmons' signature products
- Preparing foods and information for Foodies
- Setup, food preparation, and cleanup for special store events
- Ensures that Foodie carts are well-stocked and maintained
- Assists as needed to ensure the success of the store as a whole
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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