Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.86
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Paid vacation
sick leave
Health Insurance
Dental Insurance
Life insurance
Disability insurance
retirement plans
Job Description
The University of Iowa Health Care is a premier healthcare institution recognized as one of the best hospitals in the United States. It serves as Iowa's only comprehensive academic medical center and a vital regional referral center. Each day, over 12,000 employees, students, and volunteers collaborate to deliver safe, quality health care and excellent service to patients. Rooted in its profound mission of "Changing Medicine. Changing Lives.", the organization embodies a commitment to innovation, excellence, and compassionate care across all its departments. The Food and Nutrition Services department is a critical part of this mission, contributing directly to patient well-being... Show More
Job Requirements
- Experience as Food Worker I or equivalent in quantity food preparation/service supervision
- Ability to work Monday through Friday from 4:30 pm to 8:30 pm with rotating weekends
- Willingness to undergo criminal background check
- Ability to work in a fast-paced healthcare food service environment
- Strong communication skills
- Ability to follow safety and sanitation protocols
- Eligibility to work without University sponsorship
Job Qualifications
- One year experience as a Food Worker I or outside experience in quantity food preparation/service supervision
Job Duties
- Set up and prepare food under general supervision
- Oversee training and provide direction to team members
- Ensure food preparation meets quality and safety standards
- Assist with maintaining kitchen cleanliness and organization
- Coordinate with other departments to ensure smooth meal service
- Monitor food stock levels and report shortages
- Adhere to all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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