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Sodexo

Food Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k plan

Job Description

Sodexo is a global leader in quality-of-life services, dedicated to creating a better everyday experience for customers and employees alike. Established with a mission to improve the quality of life for those they serve, Sodexo operates across numerous sectors, including food service, catering, and facilities management. Partnering with various clients, Sodexo delivers integrated solutions that encompass a wide range of services aimed at enhancing convenience, health, and well-being. The company fosters an inclusive workplace culture that champions respect, fairness, and individuality while embracing diversity and belonging as foundational values. Sodexo is committed to ensuring equal employment opportunities for all, irrespective... Show More

Job Requirements

  • High school diploma or equivalent
  • 1 or more years of related experience
  • Ability to work varying shifts with open availability preferred
  • Strong communication and interpersonal skills
  • Ability to maintain a safe and healthy work environment
  • Reliable attendance and punctuality

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Experience of 1 or more years in related work
  • Previous supervisory experience preferred

Job Duties

  • Provide support to management in the daily oversight of key functions and employees during the normal course of business
  • Assist in ensuring a safe working environment throughout the facility for all employees
  • Facilitate orientation and training of employees
  • Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

OysterLink - a focused job platform for restaurants and hotels.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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