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Sodexo

Food Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $23.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Training and development opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k plan

Job Description

Sodexo is a global leader in providing integrated food services and facilities management, devoted to improving quality of life for individuals and organizations around the world. With operations spanning multiple sectors, Sodexo partners with clients to deliver tailored solutions including food service, catering, and facilities management that enrich everyday experiences for customers and employees alike. The company places high value on fostering an inclusive and respectful workplace culture where everyone is empowered to bring their authentic selves to work and contribute ideas that drive continuous improvement. Sodexo is committed to equal employment opportunities and diversity, ensuring fair treatment and respect... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of related work experience
  • Previous supervisory experience preferred
  • Valid driver's license
  • Ability to work varying shifts with open availability preferred
  • Strong interpersonal and communication skills
  • Commitment to workplace safety and quality service

Job Qualifications

  • Team-oriented mindset
  • Adaptable and reliable
  • Ability to nurture a healthy and safe working environment
  • Minimum one year of related work experience
  • Prior supervisory experience preferred
  • Valid driver's license

Job Duties

  • Provide support to management in the daily oversight of key functions and employees during the normal course of business
  • Assist in ensuring a safe working environment throughout the facility for all employees
  • Facilitate orientation and training of employees
  • Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned, which may differ among accounts depending on business necessities and client requirements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink supports restaurant and hospitality hiring.

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