
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $25.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Job Description
Sodexo is a global leader in integrated facilities management and food services, dedicated to enhancing the quality of life for those they serve. Operating in over 80 countries, Sodexo partners with various organizations including universities, corporations, healthcare facilities, and government entities to provide high-quality dining experiences, catering, and facilities management. Sodexo’s commitment to sustainability, diversity, and inclusion has established it as a preferred employer and service provider, known for its innovative solutions and dedication to community impact. At California Lutheran University, Sodexo manages food services aimed at creating an exceptional environment for students, faculty, and visitors.
The Food Superviso... Show More
The Food Superviso... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of one year experience in food service or related field
- Preferred previous supervisory experience
- Ability to work afternoon and evening shifts on varying days
- Reliable attendance
- Commitment to workplace safety
- Excellent interpersonal skills
- Ability to multitask and manage work activities
Job Qualifications
- Team-oriented mindset
- Adaptability to changing environments
- Reliability and punctuality
- Ability to nurture a healthy and safe work environment
- One or more years of related work experience
- Previous supervisory experience preferred
- Strong communication skills
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform additional duties as assigned which may differ among accounts depending on business necessities and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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