Warren, Washington & Albany ARC (WWAARC) a chapter of The Arc New York logo

Food Services Worker/Cook – Krumkill Café

Job Overview

briefcase

Employment Type

Hourly
Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $21.00
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

Positive work environment
extensive paid training
Employee Discounts
Paid Time Off
Sick Time
group health insurance
Dental Insurance
Life insurance
403b retirement plans
Tuition Reimbursement
Health reimbursement accounts
flexible spending accounts

Job Description

WWAARC Food Services Department, located in Slingerlands, NY, is currently seeking a dedicated full-time Food Services Worker/Cook to join their team. WWAARC is an established organization committed to providing quality services and support to the community. The Food Services Department plays a crucial role in delivering excellent food service, preparing nutritious meals, and ensuring operational excellence within their dining facilities. With a focus on customer satisfaction, professional growth, and teamwork, WWAARC offers a positive work environment where employees are valued and supported.

The Food Services Worker/Cook position is a full-time, 40-hour role scheduled Monday through Friday from... Show More

Job Requirements

  • at least 18 years of age
  • valid driver's license that meets WWAARC insurability standards
  • high school diploma or equivalent
  • ability to work independently and manage multiple assignments
  • ability to stand for extended periods
  • ability to lift and/or move items weighing up to 25 pounds

Job Qualifications

  • at least 18 years of age
  • high school diploma or equivalent
  • ability to work independently
  • previous food service experience preferred
  • valid driver's license meeting insurability standards
  • ability to stand for extended periods and lift up to 25 pounds

Job Duties

  • assist with preparation of all menu items
  • provide superior customer service
  • assist the Food Service Manager with department operations
  • maintain food safety and cleanliness standards
  • manage multiple assignments independently
  • stand for extended periods
  • lift and move items up to 25 pounds

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location