Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Life insurance
Training and Development
Job Description
The City of National City, located in San Diego County, California, is a vibrant and culturally rich community that prides itself on its diverse population, mild climate, and central location. Established as San Diego County's second oldest city, National City serves as a vital hub connecting residents and businesses with nearby attractions and essential infrastructure. The city's proximity to the San Diego Bay, the US-Mexico border, downtown San Diego, the international airport, rail lines, and several prominent universities makes it an excellent place for living, working, and thriving in a dynamic environment. Surrounded by major interstates and highways, National City... Show More
Job Requirements
- one year of experience in high-volume food production preparation in an institutional, restaurant, or bakery environment
- knowledge of safety practices for kitchen and food preparation equipment
- knowledge of standard sanitation and cleaning practices
- knowledge of food preparation and service
- ability to perform physically exerting work including lifting over 40 pounds, standing for long periods, bending, and reaching
- exposure to moisture, noise, and heat
- may require prolonged work in refrigerated areas
- completion of an authorized food handler’s training course
- possession of a valid California Class C driver’s license
Job Qualifications
- one year of experience in high-volume food production preparation in an institutional, restaurant, or bakery environment
- knowledge of safety practices for kitchen and food preparation equipment
- knowledge of standard sanitation and cleaning practices
- knowledge of food preparation and service
- ability to perform physically exerting work including lifting over 40 pounds, standing for long periods, bending, and reaching
- ability to speak, read, and write in Spanish is highly desirable
- possession of a valid California Class C driver’s license
- completion of an authorized food handler’s training course
Job Duties
- assist in preparing main meals
- clean and prepare fruits and vegetables for cooking
- prepare salads, drinks, and simple desserts such as gelatin and pudding
- portion all food items and ensure proper temperatures are maintained according to food safety standards
- clean kitchen equipment including pots, pans, and dishes
- clean and sweep floors
- vacuum dining area and entrance
- assist in serving prepared food on serving line
- serve in dining room when needed
- operate kitchen equipment including potato peeler, mixer, blender, steamer, kettle, and coffee machine
- make minor adjustments to equipment
- operate equipment safely
- assist in unloading and putting away food and dry goods
- perform other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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