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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
403(b)
Pension Plan
Paid Time Off
Vision Insurance
Gym membership
Job Description
Carilion Clinic is a prominent healthcare organization dedicated to providing exceptional medical services and improving patient outcomes across multiple facilities. Situated at 1906 Belleview Ave SE in Roanoke, Carilion Clinic has established itself as a leader in healthcare innovation and community wellness. Operating with a patient-centered approach, this facility emphasizes comprehensive care through collaboration, advanced medical practices, and support services designed to meet the diverse needs of the population served. As a respected employer within the healthcare sector, Carilion Clinic fosters a supportive environment where employees are encouraged to grow professionally while contributing meaningfully to community health.
The Food Servic... Show More
The Food Servic... Show More
Job Requirements
- High school degree
- Two years of supervisory experience in high volume food production system
- SERV-Safe certification or equivalent certification from the Virginia Health Department
- Good communication skills
- Good supervisory skills
- General interest in staff development
Job Qualifications
- High school degree
- Two years of supervisory experience in a high volume food production system
- SERV-Safe certification or equivalent certification from the Virginia Health Department
- Good communication skills
- Good supervisory skills
- General interest in staff development
Job Duties
- Supervises and monitors daily dining service and patient delivery service
- Consults with leadership team on service issues and keeps them informed of related activities, needs and problems
- Advises leadership of process improvements
- Manages employee's schedules, monitors and adjusts staffing levels, hires contingent employees as necessary
- Interviews, selects and orients new employees, ensures all required new hire paperwork is completed
- Trains, coaches, evaluates and reviews performance, encourages professional development
- Provides and participates in department in-services
- Provides technical assistance to employees to assure service and quality standards are met
- Administers hospital and departmental policies, procedures, objectives, quality assurance, safety, environmental and infection control
- Assists leadership with annual budget preparation
- Prepares operations reports for leadership and other reporting as required
- Receives and reviews job orders, prioritizes, informs management of production status, time schedules and ensures production deadlines are met
- Establishes production goals, objectives and quality control standards to comply with all accreditation requirements
- Ensures compliance of Carilion policies and procedures and all regulatory guidelines including JCAHO, OSHA
- Provides conflict resolution with internal and external customers as necessary
- Provides excellent services to patients and customers
- Communicates with vendors as necessary
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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