Pilot Company logo

Pilot Company

Food Services Leader

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $21.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Fuel discount
nation-wide medical plan
Dental Insurance
Vision Insurance
401(k)
flexible spending accounts
Adoption assistance
Tuition Reimbursement
Flexible Schedule
weekly pay

Job Description

Pilot Company is a recognized leader in the travel and logistics industry with a strong presence across the United States and Canada. Established in 1958 by Jim A. Haslam II, the company has grown substantially to include more than 30,000 team members operating over 750 retail and fueling locations. With its energy and logistics division considered a key fuel supplier, Pilot Company operates one of the largest tanker fleets providing critical services to vital oil basins in North America. The corporation supports various brands through its extensive expertise in supply chain management, retail operations, transportation logistics, technology, construction, maintenance, human... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant operations preferred
  • Strong customer service skills
  • Ability to work flexible hours including nights, weekends, and holidays
  • Proficient with basic computer and calculator use
  • Ability to supervise and lead a team
  • Pass a background check

Job Qualifications

  • Previous experience or working knowledge of restaurant operations
  • Incredible customer service skills
  • Ability to help maintain a customer-focused culture
  • Proficiency with a calculator, computer, and other equipment
  • Ability to work as part of a team
  • Ability to interact with different levels of personnel including hourly team members, customers, vendors, and corporate representatives
  • Must be able to work a flexible schedule including nights, days, weekends, and holidays
  • Background check required

Job Duties

  • Supervise restaurant employees and oversee general operations
  • Respond to customer needs with excellent service
  • Assist managers with operational tasks
  • Ensure facilities are well-maintained and running smoothly
  • Maintain a customer-focused culture
  • Use calculators, computers, and other equipment proficiently
  • Work a flexible schedule including nights, days, weekends, and holidays

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location