Pilot Flying J logo

Pilot Flying J

Food Services Leader

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $14.16 - $20.58
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Fuel discount
nation-wide medical plan
Dental
Vision
401(k)
flexible spending accounts
Adoption assistance
Tuition Reimbursement
flexible schedule
weekly pay

Job Description

Pilot Company is a leading network of travel centers and fueling stations that has been a trusted name in the industry since its founding in 1958 by Jim A. Haslam II. With over 30,000 team members and more than 750 retail and fueling locations spanning 44 states and six Canadian provinces, Pilot Company plays a vital role in supporting travel and transportation across North America. The company's energy and logistics division is among the top suppliers of fuel, operating one of the largest tanker fleets and delivering essential services to oil operations in the busiest basins of the nation. The... Show More

Job Requirements

  • high school diploma or equivalent
  • previous restaurant or food service experience preferred
  • strong communication skills
  • ability to multitask and work under pressure
  • customer-focused attitude
  • ability to stand for extended periods
  • availability to work flexible hours including nights, weekends, and holidays
  • willing to undergo background check

Job Qualifications

  • previous experience or working knowledge of restaurant operations
  • incredible customer service skills
  • proficiency with calculator, computer, and other equipment
  • ability to work as part of a team
  • ability to interact with different levels from hourly team members, customers, vendors, and corporate representatives
  • flexibility to work nights, days, weekends, and holidays
  • background check required

Job Duties

  • supervise restaurant employees and general operations
  • respond to customer needs with excellent customer service
  • assist managers with operational tasks
  • maintain cleanliness and organization of facilities
  • ensure adherence to quality standards and company policies
  • work flexible schedules including nights, weekends, and holidays
  • interact with team members, customers, vendors, and corporate representatives

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

A simple hiring platform for hospitality businesses.

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