Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $26.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Paid holidays
Commuter Benefits
retirement plans
Public loan forgiveness program
training and professional development
compassionate work environment
Job Description
HealthRIGHT 360 is a dedicated organization committed to giving hope, building health, and transforming lives through comprehensive, compassionate care. Specializing in providing integrated services, HealthRIGHT 360 addresses the needs of individuals and families affected by substance use disorders and co-occurring mental health issues. This nonprofit organization offers a wide range of treatment options including primary medical care, mental health support, and substance use disorder treatment, emphasizing holistic care that fosters recovery and well-being across multiple dimensions.
As a residential treatment service provider, HealthRIGHT 360 operates 24/7 programs that focus on assisting clients in overcoming addiction and managing related challenges. T... Show More
As a residential treatment service provider, HealthRIGHT 360 operates 24/7 programs that focus on assisting clients in overcoming addiction and managing related challenges. T... Show More
Job Requirements
- High school diploma or GED
- Experience in food handling and preparation or cooking
- Knowledge of industrial kitchen equipment and cooking methods
- Ability to maintain safety and hygiene standards
- Understanding of nutrition and dietary needs
- Experience in volume food preparation and portion control
- Capacity to manage inventory control
- Must complete background check and livescan clearance
Job Qualifications
- High school diploma or GED
- Food handling and preparation certification or equivalent cooking experience
- Knowledge of industrial kitchen tools and cooking techniques
- Understanding of safety and hygiene standards
- Familiarity with nutrition and special dietary requirements
- Skills in volume preparation, portion control, and food preservation
- Experience with inventory control systems
Job Duties
- Execute food preparation and meal service with consistency and quality
- Manage food storage, refrigeration, and inventory control
- Maintain cleanliness and sanitation according to health codes
- Ensure all meals meet dietary and special request requirements
- Supervise kitchen volunteers and teach cooking life skills to clients
- Monitor equipment servicing and report maintenance needs
- Promote team spirit and collaborate with Food Services department
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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