Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.25 - $17.89
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Professional development opportunities
Employee assistance program
flexible scheduling
Paid holidays
Job Description
West Fargo Public Schools (WFPS) is a leading educational district committed to providing a supportive, inclusive, and dynamic learning environment for its students and staff. Serving a broad community, WFPS prioritizes educational excellence, diversity, and equity, ensuring that every learner receives the resources and opportunities necessary to thrive. The district embraces innovation and collaboration, fostering a culture where students, employees, and community members work together towards common goals. As a significant public institution, WFPS offers numerous employment opportunities across various departments and locations, dedicated to maintaining high standards in education and community service.
One essential role within WF... Show More
One essential role within WF... Show More
Job Requirements
- High school diploma or GED preferred
- Prior experience with large quantity food preparation preferred
- Prior experience working with learners in a school environment preferred
- Ability to read, write, and comprehend simple instructions and short correspondences in English
- Ability to communicate effectively verbally and reactively
- Exercise confidentiality, discretion, and good judgement
- Adhere to assigned work schedule by maintaining regular and punctual attendance
Job Qualifications
- High school diploma or GED preferred
- Prior experience with large quantity food preparation preferred
- Prior experience working with learners in a school environment preferred
- Ability to read, write, and comprehend simple instructions and short correspondences in English
- Ability to communicate effectively verbally and reactively
- Exercise confidentiality, discretion, and good judgement
- Maintain regular and punctual attendance
Job Duties
- Assist in preparation and service of meals to learners and staff
- Maintain accurate records of daily food preparation
- Perform cleaning tasks including dishwashing, sweeping, and mopping floors
- Clean work areas using proper sanitation procedures
- Perform cashiering duties including use of computer
- Maintain high standards of food safety and sanitation
- Focus on product quality, portion control, and minimization of waste
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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