Food Service Worker/Part Time
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Worker's Compensation
Training and Development
Employee assistance program
Job Description
The Georgia Department of Behavioral Health and Developmental Disabilities (DBHDD) is a state agency dedicated to providing comprehensive behavioral health and developmental disability services across Georgia. The department operates various facilities, including the Georgia Regional Hospital - Atlanta, located in Decatur, GA, which offers specialized care and treatment programs to individuals with mental health and developmental disabilities. DBHDD is committed to promoting wellness, recovery, and inclusion by delivering quality care through a compassionate and professional workforce. The agency strives to maintain a safe, supportive environment for its patients, staff, and community by adhering to strict health, safety, and ethical standards.Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in food service or related field preferred
- ability to follow detailed instructions and adhere to safety and sanitation regulations
- ability to stand for extended periods and perform repetitive tasks
- reliable and punctual
- ability to work day shift part-time
- ability to pass national and state background checks as required by state law
Job Qualifications
- Ability to operate a cash register and reconcile receipts and reports
- knowledge of the usage of food preparation equipment
- ability to understand and follow recipes, equipment instructions and sanitation procedures
- knowledge of food handling and preparation
- knowledge of health and sanitation rules
Job Duties
- Prepares, heats and finishes cooking food items
- serves customers
- receives and disburses money in a food service establishment
- cleans work areas, equipment, utensils, dishes, and silverware
- cleans, peels, slices and trims foodstuffs using manual and electric appliances
- conducts or assists with food supply requisitions and sanitation and maintenance inspections
- observes safety, sanitation and health rules and standards
- portions food or places it directly on plates for service to facility residents, employees or patrons and packages takeout foods
- prepares foods
- receives payment for food items
- replenishes supplies of food, condiments, and equipment at steam tables and service bars
- stores food in designated containers and storage areas to prevent spoilage
- takes customers' orders and serves customers
- unpacks and stores supplies, raw and prepared food products
Job Qualifications
Experience
No experience required
Job Location
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