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FOOD SERVICE WORKER/CASHIER (PART-TIME)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $15.20
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Fixed Pay Rate: $15.20 per hour
Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app
Both full-time and part-time associates are eligible for the following benefits:
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
In addition, full-time positions also offer the following benefits to associates:
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)

Job Description

The University of Miami is a prominent educational institution located in Coral Gables, Florida, known for its commitment to academic excellence, innovation, and community development. As a major research university, it serves thousands of students, faculty, and staff across a diverse range of disciplines. The university provides a vibrant campus environment enriched by cultural, athletic, and student-centered activities. It is recognized for fostering an inclusive and supportive atmosphere where individuals are encouraged to grow professionally and personally.

The Food Service Worker/Cashier position at the University of Miami is a part-time role ideal for those seeking flexible work hours Monday th... Show More

Job Requirements

  • Prior food service or cash handling experience is a plus
  • ability to work Monday through Friday with varying shifts
  • strong attention to detail and commitment to sanitation standards
  • ability to carry heavy trays and equipment safely
  • ability to handle cash and operate cash register
  • willingness to perform repetitive tasks and stand for extended periods
  • reliable and punctual work ethic

Job Qualifications

  • Business needs may vary from year to year
  • Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation

Job Duties

  • Summary: Performs cashiering duties, including general food service work
  • Maintains sanitation standards in the preparation, service and dining room facilities
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
  • Weighs and measures designated ingredients
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
  • Distributes supplies, utensils and portable equipment
  • Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures
  • Cleans work areas, equipment and utensils
  • Ensures compliance with sanitation and safety requirements
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • Serves customers in a friendly, efficient manner following outlined steps of service
  • Interacts with customers and resolves customer complaints in a friendly, service-oriented manner
  • Relays relevant information to supervisor
  • Performs sales transactions
  • Enters sales into the cash register to ensure purchases are accurately recorded
  • Makes change, accepts declining balance cards and other acceptable forms of payment
  • Issues receipts to customers
  • Follows standard procedures for issuing cash refunds
  • Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards
  • Replenishes condiments, beverages and general supplies while maintaining service area cleanliness
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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