Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in foodservice management, known for delivering high-quality dining experiences across various sectors. With a strong commitment to diversity, inclusion, and employee development, the company emphasizes creating a welcoming and engaging work environment for its associates. Compass Group operates numerous food service locations, including corporate cafeterias, educational institutions, healthcare facilities, and hospitality venues. They focus on sustainability, innovation, and excellent customer service to maintain their leadership within the industry.
One of the key locations for Compass Group’s services is Rockhurst High School in Kansas City, MO. Here, Compass Group is currently hiring for a f... Show More
One of the key locations for Compass Group’s services is Rockhurst High School in Kansas City, MO. Here, Compass Group is currently hiring for a f... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience preferred but not required
- Ability to work Monday through Friday from 7 am to 3 pm with occasional nights and weekends
- Open availability preferred
- Ability to perform physical tasks such as lifting and carrying food trays
- Ability to maintain cleanliness and sanitation standards
- Strong interpersonal and communication skills
- Must be able to comply with drug-free workplace policies
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or cashiering preferred
- Ability to maintain sanitation and safety standards
- Excellent customer service skills
- Basic math skills for handling transactions
- Ability to work in a fast-paced environment
- Good communication skills
- Reliable and punctual
Job Duties
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Distributes supplies, utensils and portable equipment
- Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Ensures compliance with sanitation and safety requirements
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- Relays relevant information to supervisor
- Performs sales transactions
- Enters sales into the cash register to ensure purchases are accurately recorded
- Makes change, accepts declining balance cards and other acceptable forms of payment
- Issues receipts to customers
- Follows standard procedures for issuing cash refunds
- Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards
- Replenishes condiments, beverages and general supplies while maintaining service area cleanliness
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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