Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Day Shifts
Benefits
401k
PTO
Discounted meals
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Morrison Healthcare, a distinguished national food and nutrition services company, is currently seeking dedicated individuals for the position of Food Service Worker/Cashier at the University of Kentucky Chandler Hospital located in Lexington, KY. Morrison Healthcare is renowned for its commitment to transforming healthcare dining experiences through culinary expertise, nutritional knowledge, and operational excellence. Serving over 1,000 hospitals and healthcare systems across 46 states, Morrison Healthcare employs more than 31,000 professional food service team members including 1,600 registered dietitians and 1,200 executive chefs. The company has earned a well-deserved reputation as one of Modern Healthcare's Best Places to Work since 2012,... Show More
Job Requirements
- Food service experience required
- ability to work varying days and shifts between 6:00 am and 2:30 pm
- ability to stand for extended periods
- ability to lift and carry up to 25 pounds
- reliable attendance
- ability to follow safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- previous food service experience
- basic math skills
- ability to operate cash register and point of sale (POS) systems
- good communication and customer service skills
- ability to follow food safety and sanitation protocols
- ability to work in a fast-paced environment
- team player attitude
Job Duties
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- weighs and measures designated ingredients
- carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- distributes supplies, utensils and portable equipment
- stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures
- cleans work areas, equipment and utensils
- ensures compliance with sanitation and safety requirements
- uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- serves customers in a friendly, efficient manner following outlined steps of service
- interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- relays relevant information to supervisor
- performs sales transactions
- enters sales into the cash register to ensure purchases are accurately recorded
- makes change, accepts declining balance cards and other acceptable forms of payment
- issues receipts to customers
- follows standard procedures for issuing cash refunds
- responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards
- replenishes condiments, beverages and general supplies while maintaining service area cleanliness
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter