Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Uniform allowance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of customers daily across 15 countries worldwide. Rooted in a mission of service and united by a strong purpose, Aramark is dedicated to making a positive impact on its employees, partners, communities, and the planet. The organization is committed to equality and inclusion, ensuring every employee has equal employment opportunities without discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, or any other protected characteristics. Aramark fosters a workplace culture that develops talents, fuels passions, and empowers professional growth, making... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to stand and walk for extended periods
- Capability to lift and carry heavy items safely
- Willingness to adhere to uniform and safety protocols
- Effective communication skills
- Basic math and record-keeping skills
Job Qualifications
- Food Service Certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
- Be able to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- Prepare a daily report that verifies transactions
- Understand what is inclusive of a meal
- Ensure storage of food in an accurate and sanitary manner
- Serve food according to meal schedules, department policies and procedures
- Use and care of kitchen equipment, especially knives
- Add garnishments to ensure customer happiness and eye appeal
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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