Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
Medical w/prescription coverage
Dental
Vision
basic life and accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
Company match for the 401(k) retirement savings plan
DailyPay
Job Description
Trinity Services Group (TSG) is a prominent company specializing in food service management with a commitment to delivering exceptional culinary and service experiences across a range of institutional environments, including correctional facilities. With a strong emphasis on career development, TSG offers comprehensive training programs and clear career progression paths that transform routine jobs into rewarding long-term careers. The company fosters an inclusive and supportive work culture, proudly standing as a military and veteran friendly employer. It provides premium benefits, competitive wages, and innovative payroll solutions such as DailyPay, which allows immediate access to earned wages, thus reinforcing its focus on... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years of age
- Ability to stand and be on feet for much of the scheduled shift
- Ability to perform physical tasks such as lifting, bending, pushing, kneeling, walking, and standing for extended periods
- Compliance with food safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- Prior institutional food service or restaurant experience is a plus
- Passionate about food and service
- Solid understanding of food handling regulations
- Ability to work independently and as part of a team
- Ability to multitask and adapt to changes quickly
- Dependable and flexible
Job Duties
- Prepare and assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Clean as you go including maintaining a neat and food safe workstation, pulling trash, sweeping, mopping, and other assigned duties within the facility
- Serve food during planned meal schedules and according to department policies and procedures
- Utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
- Abide by all food safety regulations pertaining to sanitation, food handling and storage
- Maintain a clean work area including cleaning of refrigerators, freezers, cooking equipment, and serving equipment
- Perform routine kitchen tasks in a fast-paced environment while being organized and clean
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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