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Food Service Worker – Trayline (Full Time)

Job Overview

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Employment Type

Full-time
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Benefits

Dental Insurance
Health Insurance

Job Description

UHealth-University of Miami Health System is recognized as South Florida's only university-based health system, delivering top-tier patient care, pioneering research, and comprehensive medical education through the Miller School of Medicine. Serving South Florida, Latin America, and the Caribbean, this esteemed academic medical center boasts a large network of physicians spanning over 100 specialties and sub-specialties, managing over one million patient encounters annually. The system's commitment to excellence is demonstrated by its global reputation for superior teaching, groundbreaking research, and outstanding patient care. The University of Miami Health System not only upholds high standards but also fosters a workplace environment where... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year of relevant experience
  • Ability to work evenings, nights, and weekends as necessary
  • Skill in completing assignments accurately and with attention to detail
  • Ability to analyze, organize and prioritize work under pressure while meeting deadlines
  • Ability to process and handle confidential information with discretion
  • Commitment to the University’s core values

Job Qualifications

  • High school diploma or equivalent
  • Minimum 1 year of relevant experience
  • Skill in completing assignments accurately and with attention to detail
  • Ability to analyze, organize and prioritize work under pressure while meeting deadlines
  • Ability to process and handle confidential information with discretion
  • Ability to work evenings, nights, and weekends as necessary
  • Commitment to the University’s core values
  • Ability to work independently and/or in a collaborative environment

Job Duties

  • Prepares patient meals in a safe and sanitary fashion
  • Maintains safe and sanitary work spaces
  • Performs patient room service and tray line positions
  • Makes and delivers courtesy trays
  • Portions food for patients according to menu specifications and established guidelines
  • Performs dish room procedures correctly
  • Cleans and sanitizes all pots and pans
  • Breaks down equipment, utilizing appropriate procedures and practices
  • Adheres to University and unit-level policies and procedures and safeguards University assets
  • Adheres to the University’s CICARE and ACT standard models for patient and family-centric interactions with patients, family, and visitors

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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